0307 99 20 — Моллюски, в раковине или без раковины, живые, свежие, охлажденные, мороженые, сушеные, соленые или в рассоле; моллюски копченые, в раковине или без раковины, не подвергнутые или подвергнутые тепловой обработке до или в процессе копчения: прочие: прочие: копченые, в раковине или без раковины, не подвергнутые или подвергнутые тепловой обработке до или в процессе копчения

0307 Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumption: – Oysters: 0307 11 – – Live, fresh or chilled 0307 12 – – Frozen 0307 19 – – Other – Scallops, including queen scallops, of the genera Pecten, Chlamys or Placopecten: 0307 21 – – Live, fresh or chilled 0307 22 – – Frozen 0307 29 – – Other – Mussels (Mytilus spp., Perna spp.): 0307 31 – – Live, fresh or chilled 0307 32 – – Frozen 0307 39 – – Other – Cuttle fish and squid: 0307 42 – – Live, fresh or chilled

39 0307 43 – – Frozen 0307 49 – – Other – Octopus (Octopus spp.): 0307 51 – – Live, fresh or chilled 0307 52 – – Frozen 0307 59 – – Other 0307 60 – Snails, other than sea snails – Clams, cockles and ark shells (families Arcidae, Arcticidae, Cardiidae, Donacidae, Hiatellidae, Mactridae, Mesodesmatidae, Myidae, Semelidae, Solecurtidae, Solenidae, Tridacnidae and Veneridae): 0307 71 – – Live, fresh or chilled 0307 72 – – Frozen 0307 79 – – Other – Abalone (Haliotis spp.) and stromboid conchs (Strombus spp.): 0307 81 – – Live, fresh or chilled abalone (Haliotis spp.) 0307 82 – – Live, fresh or chilled stromboid conchs (Strombus spp.) 0307 83 – – Frozen abalone (Haliotis spp.) 0307 84 – – Frozen stromboid conchs (Strombus spp.) 0307 87 – – Other abalone (Haliotis spp.) 0307 88 – – Other stromboid conchs (Strombus spp.) – Other, including flours, meals and pellets, fit for human consumption: 0307 91 – – Live, fresh or chilled 0307 92 – – Frozen 0307 99 – – Other

This heading covers: (1) molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; (2) smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process. The heading also covers molluscs which have only been subjected to scalding or other types of heat shock (which do not entail cooking as such) necessary to open the shell or to stabilise the mollusc before transport or freezing. The main kinds of molluscs are oysters, scallops, mussels, cuttle fish, squid, octopus, snails, clams, cockles, ark shells, abalone and conchs (stromboid). The heading also covers parts of molluscs, provided they have not undergone any processing other than that referred to in item (1) or (2) above. The heading also covers oyster spat (young oysters intended for rearing) and flours, meals and pellets of molluscs, fit or suitable for human consumption. The heading excludes molluscs prepared or preserved by processes not

40 referred to in this heading (for example, shellfish prepared in boiling water or preserved in vinegar) (heading 1605).

Notes

English text as published in Annex I to Regulation (EU) 2021/1832 (Combined Nomenclature). The EAEU tariff and the EU nomenclature copy these notes from the same convention. For a Russian declaration the binding version is the Russian one: Annex to Decision No 80 of the EEC Council of 14 September 2021.

1. This chapter does not cover:

(a) mammals of heading 0106;

(b) meat of mammals of heading 0106 (heading 0208 or 0210);

(c) fish (including livers, roes and milt thereof) or crustaceans, molluscs or other aquatic invertebrates, dead and unfit or unsuitable for human consumption by reason of either their species or their condition (Chapter 5); flours, meals or pellets of fish or of crustaceans, molluscs or other aquatic invertebrates, unfit for human consumption (heading 2301); or

(d) caviar or caviar substitutes prepared from fish eggs (heading 1604).

2. In this chapter, the term ‘pellets’ means products which have been agglomerated either directly by compression or by the addition of a small quantity of binder.

3. Headings 0305 to 0308 do not cover flours, meals and pellets, fit for human consumption (heading 0309).