Manufacturer · France
Societe Civile du Vignoble de Chateau Latour
Documents in the EAEU register
- valid now
- 10
- certificates / declarations
- 0 / 10
- first document
- Apr 18, 2018
- latest document
- Aug 23, 2024
Technical regulations
- ТР ТС 029/2012 · Safety requirements of food additives, flavors and technological aids
- ТР ТС 021/2011 · On food safety
- ТР ТС 022/2011 · Food products in terms of their labeling
HS codes in the documents
- 2204 21Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)10 documents
- 2204 22Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of > 2 l but <= 10 l (excl. sparkling wine)6 documents
- 2204 29Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of > 10 l (excl. sparkling wine)1 document
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