Manufacturer · Sri Lanka
MA'S TROPICAL FOOD PROCESSING (PVT) LTD
Documents in the EAEU register
- valid now
- 8
- certificates / declarations
- 0 / 8
- first document
- Feb 24, 2025
- latest document
- Feb 24, 2025
Technical regulations
- ТР ТС 029/2012 · Safety requirements of food additives, flavors and technological aids
- ТР ТС 021/2011 · On food safety
- ТР ТС 022/2011 · Food products in terms of their labeling
- ТР ТС 024/2011 · Technical regulations for oil and fat products
HS codes in the documents
- 2103 90Preparations for sauces and prepared sauces; mixed condiments and seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, mustard, and mustard flour and meal)2 documents
- 0904 22Fruits of the genus Capsicum or of the genus Pimenta, crushed or ground1 document
- 0906 11Cinnamon "Cinnamomum zeylanicum Blume" (excl. crushed and ground)1 document
- 0906 20Crushed or ground cinnamon and cinnamon-tree flowers1 document
- 0909 22Coriander seeds, crushed or ground1 document
- 0910 99Spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, clove "wholefruit", clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries, ginger, saffron, turmeric "curcuma" and mixtures of various types of spices)1 document
- 1513 11Crude coconut oil1 document
- 2103 20Tomato ketchup and other tomato sauces1 document
- 2202 99Non-alcoholic beverages (excl. water, fruit or vegetable juices, milk and beer)1 document
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