Manufacturer · Italy
Salumificio Fratelli Galloni Spa
Documents in the EAEU register
- valid now
- 1
- certificates / declarations
- 0 / 1
- first document
- Dec 5, 2023
- latest document
- Dec 5, 2023
Technical regulations
- ТР ТС 034/2013 · Safety of meat and meat products
- ТР ТС 021/2011 · On food safety
- ТР ТС 022/2011 · Food products in terms of their labeling
- ТР ТС 029/2012 · Safety requirements of food additives, flavors and technological aids
How its goods are certified
- serial production
- 1
- single consignments
- 0
- single items
- 0
A document for serial production covers the factory's output as a whole, so the goods arrive regularly. A document for a consignment covers one shipment.
No documents terminated early or suspended.
HS codes in the documents
- 0210 19Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)1 document
Similar records in the register
This may be the same company recorded differently, or a subsidiary. The register does not tell them apart.
- Salumificio Fratelli Beretta S.p.A · Italy · 6 documents
- Giuseppe Citterio Salumificio S.p.A. · Italy · 6 documents
- Salumificio F.lli Beretta S.p.A. · Italy · 2 documents
- Salumificio Valpolicella S.p.A · Italy · 2 documents
- SALUMIFICIO SAN MICHELE S.P.A. · Italy · 1 document
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