Domaine Clarence Dillon S.A.S.

Documents in the EAEU register

valid now

37

certificates / declarations

0 / 37

first document

Oct 13, 2015

latest document

Aug 27, 2026

Technical regulations

• ТР ТС 029/2012 · Safety requirements of food additives, flavors and technological aids
• ТР ТС 021/2011 · On food safety
• ТР ТС 022/2011 · Food products in terms of their labeling

Check a document by its number

HS codes in the documents

• 2204 21Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)33 documents
• 2204 22Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of > 2 l but <= 10 l (excl. sparkling wine)21 documents
• 2204Wine of fresh grapes, incl. fortified wines; grape must, partly fermented and of an actual alcoholic strength of > 0.5% vol or grape must with added alcohol of an actual alcoholic strength of > 0.5% vol3 documents
• 2204 10Sparkling wine of fresh grapes2 documents
• 2204 29Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of > 10 l (excl. sparkling wine)2 documents
• 2205 10Vermouth and other wine of fresh grapes, flavoured with plants or aromatic substances, in containers of <= 2 l1 document

Similar records in the register

This may be the same company recorded differently, or a subsidiary. The register does not tell them apart.

• Domaine Méo-Camuzet · France · 20 documents
• Domaine Du Coquerel · France · 18 documents
• SAS SDU DISTRIBUTION DU DOMAINE UBY · France · 18 documents
• Domaine Gros Frere et Soeur · France · 17 documents
• Domaine Robert Groffier Pére & Fils · France · 15 documents