Manufacturer · France
Domaine Bony Gachot EARL
Documents in the EAEU register
- valid now
- 5
- certificates / declarations
- 0 / 5
- first document
- Jun 10, 2024
- latest document
- Mar 25, 2026
Technical regulations
- ТР ТС 029/2012 · Safety requirements of food additives, flavors and technological aids
- ТР ТС 021/2011 · On food safety
- ТР ТС 022/2011 · Food products in terms of their labeling
HS codes in the documents
- 2204Wine of fresh grapes, incl. fortified wines; grape must, partly fermented and of an actual alcoholic strength of > 0.5% vol or grape must with added alcohol of an actual alcoholic strength of > 0.5% vol5 documents
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