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Manufacturer · France

Les Grands Chais de France

1, Rue de la Division Leclerc, 67290, Petersbach, France

Documents in the EAEU register

valid now
861
certificates / declarations
0 / 861
first document
May 17, 2018
latest document
Oct 16, 2026

Technical regulations

Check a document by its number

HS codes in the documents

  • 2204 21Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)507 documents
  • 2204 10Sparkling wine of fresh grapes131 documents
  • 2204Wine of fresh grapes, incl. fortified wines; grape must, partly fermented and of an actual alcoholic strength of > 0.5% vol or grape must with added alcohol of an actual alcoholic strength of > 0.5% vol65 documents
  • 2208 20Spirits obtained by distilling grape wine or grape marc52 documents
  • 2208 40Rum and other spirits obtained by distilling fermented sugar-cane products42 documents
  • 2208 90Ethyl alcohol of an alcoholic strength of < 80% vol, not denatured; spirits and other spirituous beverages (excl. compound alcoholic preparations of a kind used for the manufacture of beverages, spirits obtained by distilling grape wine or grape marc, whiskies, rum and other spirits obtained by distilling fermented sugar-cane products, gin, geneva, vodka, liqueurs and cordials)30 documents
  • 2202 99Non-alcoholic beverages (excl. water, fruit or vegetable juices, milk and beer)29 documents
  • 2208 50Gin and Geneva26 documents
  • 2208Undenatured ethyl alcohol of an alcoholic strength of < 80%; spirits, liqueurs and other spirituous beverages (excl. compound alcoholic preparations of a kind used for the manufacture of beverages)20 documents
  • 2204 22Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of > 2 l but <= 10 l (excl. sparkling wine)18 documents
  • 2208 30Whiskies17 documents
  • 2206 00Cider, perry, mead, saké and other fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, n.e.s. (excl. beer, wine or fresh grapes, grape must, vermouth and other wine of fresh grapes flavoured with plants or aromatic substances)9 documents
  • 2208 60Vodka7 documents
  • 2205 10Vermouth and other wine of fresh grapes, flavoured with plants or aromatic substances, in containers of <= 2 l5 documents
  • 2208 70Liqueurs and cordials3 documents
  • 2204 29Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of > 10 l (excl. sparkling wine)2 documents
  • 2008 50Apricots, prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking)1 document
  • 2202Waters, incl. mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other non-alcoholic beverages (excl. fruit or vegetable juices and milk)1 document
Other manufacturers for code 2204 21

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