Manufacturer · Italy
Pastificio Riscossa F.lli Mastromauro S.p.A.
S.P. 231 - km. 48, 360, 70033 Corato (Bari), Italy
Documents in the EAEU register
- valid now
- 15
- certificates / declarations
- 0 / 15
- first document
- Jun 19, 2019
- latest document
- Sep 16, 2026
Technical regulations
- ТР ТС 021/2011 · On food safety
- ТР ТС 022/2011 · Food products in terms of their labeling
- ТР ТС 029/2012 · Safety requirements of food additives, flavors and technological aids
HS codes in the documents
- 1902 19Uncooked pasta, not stuffed or otherwise prepared, not containing eggs11 documents
- 1902Pasta, whether or not cooked or stuffed with meat or other substances or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared4 documents
- 1101Wheat or meslin flour1 document
Similar records in the register
This may be the same company recorded differently, or a subsidiary. The register does not tell them apart.
- PASTIFICIO RISCOSSA · Italy · 1 document
- Pastificio Antonio Pallante s.r.l. · Italy · 90 documents
- Pastificio Attilio Mastromauro GRANORO S.r.l. · Italy · 33 documents
- Pastificio Gallo Natale & F.lli S.r.l. · Italy · 19 documents
- Pastificio Lucio Garofalo S.p.A. · Italy · 12 documents
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