Pastificio Attilio Mastromauro GRANORO S.r.l.

Documents in the EAEU register

valid now

33

certificates / declarations

0 / 33

first document

Apr 12, 2016

latest document

Sep 30, 2026

Technical regulations

• ТР ТС 021/2011 · On food safety
• ТР ТС 022/2011 · Food products in terms of their labeling
• ТР ТС 029/2012 · Safety requirements of food additives, flavors and technological aids
• ТР ТС 024/2011 · Technical regulations for oil and fat products

Check a document by its number

HS codes in the documents

• 1902 19Uncooked pasta, not stuffed or otherwise prepared, not containing eggs20 documents
• 2005 20Potatoes, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)4 documents
• 1902 40Couscous, whether or not prepared3 documents
• 1101 00Wheat or meslin flour2 documents
• 1509 202 documents
• 1902Pasta, whether or not cooked or stuffed with meat or other substances or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared2 documents
• 1902 11Uncooked pasta, not stuffed or otherwise prepared, containing eggs2 documents
• 2002 10Tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid2 documents
• 2103Sauce and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal, whether or not prepared, and mustard1 document

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